Seaweed Rambles — Chris Rockley Studios
Di: Stella
This week, scientific illustrator and nature tutor Chris Rockley takes us seaweed foraging on the coast in Portland, on Gundijtimaara Country. We talk about the ethics and laws
Create your own Nature Journal with Chris Rockley — CHRIS ROCKLEY STUDIOS
Have you ever seen a hunk of seaweed and been compelled to have a lil nibble? This week, scientific illustrator and nature tutor Chris Rockley takes us seaweed foraging on the coast in scientific illustrations to your Have you ever seen a hunk of seaweed and been compelled to have a lil nibble? This week, scientific illustrator and nature tutor Chris Rockley takes us seaweed foraging on the coast in
This week, scientific illustrator and nature tutor Chris Rockley takes us seaweed foraging on the coast in Portland, on Gundijtimaara Country. We talk about the ethics and laws Here’s the next Seaweed forage for you all. It’s being hosted by the Yarraville Community Garden. We’ll spend the first half foraging and collecting on the shore and the second half in the gardens The weeks storm delivered a bounty of Seaweed goodies for us to explore this morning. Wakame, common kelp, velvet horn and neptunes necklace all good for picking. The rain and tide held
Food event in Melbourne, VIC, Australia by Chris Rockley – the art of science on Saturday, March 23 2019 The first session slips into seaweed ecologies, where we will wade through the shallows, touch, chew and wonder at their inhabitants in the company of Lichen Kelp from the Come along on a Winter Seaweed Forage on Williamstown foreshore. Your guide Chris Rockley will help make sense of the mass collectively called seaweed and show you what is edible or
DESCRIPTION Create your own Nature Journal Learn to See the Little things IDENTIFY what you’re looking at and RECORD your findings throughout the year. Noting for this one seasonal changes Still some spots left on Sunday’s Seaweed forage! Looking like a great group of amazing people once again. I’ve invited Sarah from Alg –
Ecology, Art, and Soup: Seaweed Foraging with Chris Rockley
POSTPONED DUE TO COVID 19 Just confirmed we are prepping and cooking at the Anglers Club. Can’t make this one?? – Spring forage date and tickets NOW LIVE! ______________ Add custom scientific illustrations to your signage, book or marketing Just came across a new supplier of Australian dried seaweed in Tasmania. Well mostly Wakame and it’s sporophyll – Mekabu. But they are looking at cultivating Australian species. They have
First seaweed forage of the year next weekend (24th). Full house at Point Cook Coastal Park. Excited for the new location and what we might find there this time of year. Looking forward to
- A field guide to seaweed foraging
- Create your own Nature Journal with Chris Rockley — CHRIS ROCKLEY STUDIOS
- Art Commissions — CHRIS ROCKLEY STUDIOS
- GROUP BOOKINGS — CHRIS ROCKLEY STUDIOS
Tickets are on sale tomorrow morning from 8.30am for the Winter Seaweed forage. There are six to be a places discounted places for people who have come to any of the three workshops already and
Come on a Winter Seaweed Forage on Williamstown foreshore. Your guide Chris Rockley will help make sense of the mass collectively called seaweed and show you what is edible or Explore Studio Seaweed, Wellington’s hub for artists, tattooists, and creatives. Discover a space fostering art, learning, and community engagement. Join forager Chris Rockley to learn more about: – Which weeds are edible in Portland and surrounds in Spring – Where to collect – Poisons and pollution – Using the harvest –
All Foragers Quick Guide FORAGERS QUICK GUIDE – SEAWEEDS A$10.00 Add To Cart FORAGERS QUICK GUIDE – EDIBLE WEEDS A$10.00 Add To Cart Chris Rockley – the art of science, Melbourne. 465 likes · 7 talking about this. We create resources and run eco-experiences to help people to identify flora and fauna. We also create CHRIS ROCKLEY STUDIOS Victoria, Australia About Shop Workshops HOST ME FAQ & SHIPPING INFO CONTACT
Create your own Nature Journal with Chris Rockley A$10.00 Drawing in the field – Woodland Flora and Fauna A$10.00 When: Thursday 13th Time: 10 – 11.30am Meet spot: Fawthrop Lagoon, Your guide Chris Rockley will help make sense of the mass collectively called seaweed and show you what a passionate teacher and workshop is edible or useful locally. You’ll learn what, where, when and how to collect in the field. Tickets are on sale tomorrow morning from 8.30am for the Winter Seaweed forage. There are six places discounted places for people who have come to any of the three workshops already and
I’m doing another talk and a seaweed forage for this festival next year. Can’t wait! As the Slow food movement grows in Australia, this festival is promising to be even bigger then Second session – The first one is popping at the seams. 🙂 Saturday, 25th September 2021 Book your spot: FULL – WAITING LIST ONLY – WOW that was fast. X Get in quick for this one! Can’t wait to run a ramble outside the Bay. The seaweeds in Anglesea are so different. It’s set to be a lovely day
Chris Rockley is a scientific illustrator, specialising in flora, algae, estuarine fish and wetland flora and fauna. She is also a passionate teacher and workshop facilitator. Chris will host two DESCRIPTIONEdible Weeds of Western Victoria Size: A4 folded to DL, laminated Handy pocket-sized guide for the identification of 24 common edible ‘weed’ species found in Western Victoria. Chris Rockley is a scientific illustrator, specialising in flora, algae, estuarine fish and wetland flora and fauna. She is also a passionate teacher and workshop facilitator. Chris will host two
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